FEATURED SPECIALS

  NEW ENGLAND CLAM CHOWDER

House made chowder 8.

ROASTED VEGETABLE STACK
roasted portobello mushroom, eggplant, zucchini, caramelized onion & roasted red pepper garnished with basil olive oil 11.

*top with provolone 12.

BEER BATTERED
FISH SANDWICH SPECIAL

served on an Italian sub roll with lettuce & tomato, side of house-made cole slaw, fresh cut fries & tartar sauce 15.

VEAL SANDWICHES

• Parmigiana Style on ciabatta bread 16.
• Provolone & Hot Peppers on garlic ciabatta bread 16.

KING SALMON DINNER

grilled salmon topped with hot honey served over mashed potatoes & grilled asparagus, garnished with grilled shrimp 22.
 

VEAL PARMIGIANA DINNER

served with penne marinara 20.

**available cutlet style

VEAL MARSALA DINNER

served with grilled asparagus & zucchini 22.

 *some items have limited availability